Speedy Cheesy Crab Melts Recipe: Seafood Bliss in Minutes - That's My Home
Fluffy bread with quick and easy crab melts transforms simple lunches into gourmet experiences. Discover how these cheesy delights bring coastal flavors to your kitchen table today!
Ingredients
- ½ cup white crab meat
- 4 slices monterey jack cheese
- 1 tsp dijon mustard
- 4-5 inch slice of baguette (or 2-3 pieces long french bread or ciabatta)
- 2 tbsps finely chopped red pepper
- 1 tbsp finely chopped celery
- 2 tbsps crème fraîche or sour cream
- Salt to taste
- Pepper to taste
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