Spinach and Mozzarella Stuffed Burgers - SuperValu

Spinach and Mozzarella Stuffed Burgers - SuperValu

supervalu.ie

Goat’s cheese or feta can be used in the burgers if preferred. Serve with soft baps to absorb all the delicious juices.

View full recipe on supervalu.ie

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Ingredients

  • 2 Fresh SuperValu Mozzarella balls
  • 550 g Mincemeat
  • 50 g Parmesan Cheese grated
  • 160 g SuperValu Baby Spinach fresh
  • 4 SuperValu Burger Buns If you are Gluten Intolerant check that the buns are gluten free
  • 80 g SuperValu Rocket Leaves
  • 3 tsp Tabasco Sauce
  • 1 Tomatoes sliced

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