Tuna Tartare – Simmer + Sauce

Ingredients

• 1 pound sushi-grade tuna
• 2 tablespoons fresh chives, finely chopped
• 2 tablespoons red onion, finely chopped
• 2 teaspoons sesame oil
• 2 teaspoons Extra-zvirgin olive oil
• 1/4 teaspoon salt
• Dash of cayenne pepper
• 2 Persian cucumbers, thinly shaved
• 1 avocado, small dice
• 1-2 crispy seaweed sheets
• Black finishing salt, as needed, for garnish
• Rice crackers, for serving (optional)