Veggie Balls Recipe | Epicurious
Sometimes you gotta take a break from the hard-core carnivordom, and these are the way to go—just ask our staff, who eat them around the clock. These balls happen to be Mike's favorite too. You'll...
Ingredients
- 2 cups lentils
- 1/4 cup plus 2 tablespoons olive oil
- 1 large onion, chopped
- 2 carrots, chopped
- 2 celery stalks, chopped
- 1 garlic clove, minced
- 1 tablespoon chopped fresh thyme
- 2 teaspoons salt
- 3 tablespoons tomato paste
- 8 ounces Button Mushrooms, wiped clean and sliced
- 3 large eggs
- 1/2 cup grated Parmesan cheese
- 1/2 cup bread crumbs
- 1/2 cup chopped fresh parsley
- 1/4 cup finely chopped walnuts
More Like This
Vegetable balls
giallozafferano.com
The Meatball Shop’s Veggie Balls - Meatless Monday
mondaycampaigns.org
Veggipedia - Vega balls in spicy tomato sauce
veggipedia.nl
Lentil Meatballs | Easy Kids Vegetarian Recipe
thehappyfoodie.co.uk
Vegan Red Lentil Balls – Colive
coliveoil.com
Veggie Balls Recipe | Food Network
foodnetwork.com
Crunchy vegetable balls salad | Garden Gourmet
gardengourmet.com
Indian Vegetable Balls | Krautkopf
kraut-kopf.de