Lentil Meatballs | Easy Kids Vegetarian Recipe

Ingredients

• 1 tsp olive oil
• ½ an onion, peeled and finely chopped
• 1 clove of garlic, peeled and crushed
• 1 x 400g can brown lentils, drained and rinsed
• ½ cup/40g oats
• 3 closed cup mushrooms, roughly chopped
• 1 carrot, peeled and grated
• Zest of ½ lemon
• 1 tsp dried oregano (or a couple of sprigs of fresh)
• For the tomato sauce:
• 2 garlic cloves
• 2 x 400g can chopped tomatoes
• ½ tsp balsamic vinegar
• fresh parsley, to serve