Orange Pecan Belgian Waffles
Make Belgian-style orange pecan waffles with fresh juice and zest. Easy to stir together and great for weekend brunch or freezer-friendly breakfasts.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at saladinajar.com.
Cooking tools:
- Waffle iron
- Microplane
- Citrus press
- Chef's knife
- Cutting board
- Oven
- Baking sheet
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Saucepan
- Pastry brush
Ingredients
- 1-1/2 cups unbleached all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 2 tablespoons granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 tablespoon grated rind from two small oranges
- ⅔ cup orange juice
- 1/4 cup butter
- 1/2 cup pecans, toasted and chopped
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