Adobong Mani Recipe » Yummy Food Ph
Adobong mani recipe is very easy to make. This is a tasty appetizer that tastes even better with toasted garlic and a pinch of salt.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummyfood.ph.
Ingredients
- 500 g Mani (peanut)
- 1 head Garlic
- 2-3 cups Cooking oil
- 1 tbsp Salt
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