Classic French Silk Pie with Oreo Crust - Perfect Dessert
Make this decadent French Silk Pie with velvety chocolate filling and Oreo crust. A rich, creamy dessert perfect for special occasions.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zestplate.com.
Cooking tools:
- Food processor
- Double boiler
- Stand mixer
- Hand mixer
- Pie dish
- Spatula
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Oven
- Peeler
- Chef's knife
- Plastic wrap
- Aluminum foil
- Refrigerator
- Cutting board
- Sifter
- Pastry brush
Ingredients
- 24 Oreo cookies, crushed into fine crumbs, with cream filling.
- 5 tablespoons unsalted butter, melted.
- 1 cup heavy cream.
- 8 ounces bittersweet chocolate, finely chopped.
- 1 teaspoon vanilla extract.
- 3 large eggs, at room temperature.
- 3/4 cup granulated sugar.
- 1 cup unsalted butter, at room temperature, cut into pieces.
- Additional whipped cream for serving.
- Chocolate shavings for garnish.
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