Dumplings of Delight: Crafting Flavorful Vegetable Momos at Home – INDIA CUISINE

Ingredients

• 2 cups all-purpose flour
• 1/2 teaspoon salt
• Water, as needed
• 1 cup vegetables (such as cabbage, carrots, and mushrooms)
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 1 teaspoon ginger, grated
• 2 tablespoons chopped cilantro (coriander leaves)
• 1 teaspoon soy sauce
• 1 teaspoon sesame oil
• Salt and pepper, to taste
• 2 tablespoons soy sauce
• 1 tablespoon rice vinegar or lime juice
• 1/2 teaspoon chili flakes (optional)