Baked Brie with fig jam and pistachio | Canadian Goodness
Enjoy some nutty and deliciously gooey Canadian cheese with the terrific taste of fruity fig and the spectacular spice of a gingerbread crisps, guaranteed to satisfy your sweet tooth!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 1 wheel (250g) of Canadian Brie
- 3 tbsp (45 ml) fig jam
- 1/4 cup (60 ml) shelled pistachios
- chopped
- 1 tbsp (15 ml) honey (optional
- for drizzling)
- Store-bought gingerbread crisps (for serving)
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