Ripped Recipes - Sugar, Dairy, Wheat, Nut, Gluten & Soy Free Eclairs!

Name: Ripped Recipes - Sugar, Dairy, Wheat, Nut, Gluten & Soy Free Eclairs!
Ingredients: 0.17 serving (serving = 1 tbsp) Bob's Red Mill Xanthan Gum; 1/4 serving (serving = 1 cup) So Delicious Coconut Milk Unsweetened Vanilla; 3 tablespoons (9.3 g) Protein Powder; 1 serving (serving = 5-8 drops) Sweet Leaf Liquid Stevia; 1 tsp Vanilla Extract; 1 serving (serving = 2 tbsp) Artisana Raw Organic Coconut Butter; 3 teaspoons Sugar Substitute (Herbal Extract Sweetener, Powder); 2 1/2 serving (serving = 3 tbsp) Egg Beaters 100% Liquid Egg Whites; 0.17 serving (serving = 2 tbsp) Bob's Red Mill Organic High Fiber Coconut Flour

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A dessert that could also be devoured for breakfast, lunch and/or dinner?! Sign me up! This rendition of the ever so scrumptious French pastry, the eclair, is protein packed and free of all major...

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