Healthy Banana Bread with Seasonal Pears
If you’re after a healthy Sunday afternoon treat, look no further than this quick, easy and totally delicious healthy banana bread with pear! It’s both gluten
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Cooking tools:
- Loaf pan
- Cooling rack
- Oven
- Mixing bowl
- Wooden spoon
- Parchment paper
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Fork
Ingredients
- 3/4 cup coconut flour
- 1/4 cup arrowroot powder
- 1/4 cup ground flaxseeds
- 1 tsp ground cinnamon
- 1/2 tsp grated (or ground nutmeg)
- 1/2 tsp Himalayan sea salt
- 1 1/2 tsp baking powder
- 5 eggs
- 1 cup mashed ripe banana (about 1 1/2 medium)
- 1 pear (chopped into small chunks)
- 1/4 cup coconut oil
- 1/4 cup raw honey
- 2-3 dates (finally chopped into a paste)
- shredded coconut or
- chopped walnuts
- sliced pear
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