Moroccan Glazed Chicken Leg - Maple Leaf Healthcare & Hospitality
Maple Leaf Featured Product: Chicken Leg Bone-In Back Attached (IQF) (#26352)
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Ingredients
- Chicken Leg Quarters, BI, Back Attached, IQF 25 each (6.95 kg) 25 each (15 lbs 15 oz)
- Salt, table 5 ml 1 tsp
- Black Pepper, ground 10 ml 2 tsp
- Canola Oil 60 ml 1/4 cup
- Apple Juice 250 ml 1 cup
- Chicken Broth 500 ml 2 cups
- Balsamic Vinegar 250 ml 1 cup
- Apricot Jam 500 ml 2 cups
- Apricots, dried, cut into 1/2" pieces 285 g 10 oz
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