Vietnamese Chicken Pho | Soup Recipes | Tesco Real Food
Be sure to impress your dinner guests with this Vietnamese chicken pho recipe. Find this recipe and hundreds of other recipes at Tesco Real Food today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realfood.tesco.com.
Ingredients
- 1tbsp sunflower oil
- 1tsp black peppercorns
- 1 lemongrass stalk, trimmed and sliced
- 1/2 cinnamon stick
- 1 star anise
- 5cm piece fresh root ginger, peeled and thinly sliced
- 600g chicken stock
- 2 skinless, boneless, raw chicken breasts, thinly sliced
- 1tbsp Thai fish sauce (nam pla)
- juice of 1 large lime
- 375g packet fresh rice noodles
- 250g pack Thai style stir fry
- 3 spring onions, trimmed and thinly shredded
- 1 fat red chilli, halved, deseeded and very thinly sliced
- small handful fresh coriander
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