Vietnamese Chicken Pho - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 40 oz water
• 8 oz flat rice noodles
• vegetable oil
• 8 oz yellow onion
• 1 tsp black peppercorns
• 2 oz fresh ginger
• 1 fresh lemongrass
• 1 whole cinnamon stick
• 1 tsp coriander seeds
• 1 tsp fennel seeds
• 1 - 2 star anise
• 3 whole cloves
• ¼ tsp salt
• 2 oz fish sauce
• 1 ½ oz soy sauce
• 1 oz lime juice
• 50 oz water
• 16 oz chicken breast fillet, boneless, skinless
• 4 oz bean sprouts
• 2 green onions
• ½ bunch cilantro leaves
• ½ bunch mint leaves
• 4 sprigs fresh Thai basil
• 1 - 2 long red chilies
• 1 lime