Sriracha lime-glazed salmon

Name: Sriracha lime-glazed salmon
Ingredients: 4 oz salmon fillets (wild); 2 tbsp Sriracha; 2 cloves garlic; 2 limes (zest); 1 lime (juice); 1/4 cup honey; 2 tsp sesame oil; salt; pepper; sesame seeds for serving; sliced green onions for serving; steamed bok choy for serving

www.kitchenstories.com

Keywords

weeknight dinner
spicy
main
gluten free
pescetarian
fish
dinner party
low carb
lactose free
Miele
Partner Content
Meatless
Asian
light
Bulthaup
Le Creuset
savory
for four
frying
glazing

View full recipe on www.kitchenstories.com

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