Green Beans Lentil Salad - Rouba Shahin Middle Eastern Cooking
Green beans lentil salad is easy, healthy, and filling. Lentils are delicious and perfect for creating a balanced and flavourful meal.
Ingredients
- 1 cup french lentils
- 150 grams green beans
- 4-5 spring onions
- ¾ cup roasted walnuts, chopped coarsely
- 1 cup parsley leaves, roughly chopped
- 100 grams feta cheese, crumbled
- pomegranate (optional)
- 4 tablespoons of olive oil
- 2-3 tablespoons of lemon juice
- 1 tablespoon of pomegranate molasses
- salt as required
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