Lime Ice Cream | Joodie the Foodie
I always took limes for granted when I lived in America. I grew up in LA with a huge tree that seemed to always have fresh fruit, and every supermarket in NY always had limes. It was just a given. I...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at joodiethefoodie.com.
Ingredients
- 186 grams Lotus cookies (one package)
- 1 tbsp brown sugar
- 3 tbsp canola oil
- 1/2 tsp cinnamon
- 4 eggs (whites and yolk separated)
- 3/4 cups white sugar (divided)
- 1 carton Rich's Whip (212 ml)
- 2/3 cup lime juice (around 2-3 limes)
- 2-3 limes (zested)
- 3-4 drops green food coloring (optional)
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