armagnac-ice-cream A recipe from pageturnercookbooks.com with 365 ecookbooks
Over 370 Page Turner ecookbooks, dishes and recipes from around the world ready for your favorite meal.
Ingredients
- 1/2 cup plus 1 tablespoon Armagnac
- 1 cup heavy cream
- 1 1/2 cups milk
- 6 large egg yolks
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