Pumpkin Cobbler Recipe
Hate making pie crust? In this recipe, the crust batter will rise to cover most of the pumpkin as it bakes. Serve topped with vanilla ice cream or whi
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Oven
- Baking dish
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Chef's knife
- Cutting board
- Can opener
Ingredients
- 1/2 cup butter
- 1 cup self rising flour (see note below)
- 1 cup sugar
- 1 cup milk
- 1 teaspoon vanilla
- 2 eggs, beaten
- 1 (5 ounce) can evaporated milk
- 1 (30 ounce) can pumpkin pie filling (Also see note below)
More Like This
Pumpkin Cobbler Recipe: How to Make It
tasteofhome.com
Pumpkin Cobbler Recipe
food.com
How To Make Pumpkin Pie Cobbler
atbbq.com
Easiest and Most Amazing Pumpkin Cobbler Recipe
food.com
Pumpkin Cobbler | Fall Dessert | Just A Pinch Recipes
justapinch.com
Pumpkin Pear Cobbler - The Weary Chef
wearychef.com
Creamy Pumpkin Pie Cobbler | Fall Dessert | Easy Recipe
charlottefashionplate.com
Good-Cooking - Pumpkin Cobbler
goodcooking.com