Easy Creamy Lemon Truffles Recipe
Make these delicious creamy lemon truffles with just a few simple ingredients. A perfect quick dessert for lemon lovers with options for dairy-free and sugar-free variations.
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Cooking tools:
- Hand mixer
- Fork
- Mixing bowl
- Measuring spoon
- Measuring cup
- Microplane
- Airtight container
- Cookie scoop
- Parchment paper
- Plate
- Freezer
- Refrigerator
- Spoon
- Chef's knife
- Cutting board
- Spatula
- Kitchen scale
Ingredients
- 4 oz cream cheese or coconut butter, softened
- 2 tbsp butter or additional coconut butter, softened
- 3 tbsp powdered sugar or erythritol
- Zest of one lemon
- 3 oz white chocolate chips (optional)
- Optional drop of natural food coloring or pinch of turmeric for color
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