Easy White Chocolate and Lemon Truffles Recipe - No-Bake Treats
Make these creamy white chocolate lemon truffles in just 30 minutes plus chilling time. Perfect for gifting, these no-bake treats combine sweet and zesty flavor
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Cooking tools:
- Kitchen scale
- Stove
- Saucepan
- Mixing bowl
- Whisk
- Spatula
- Microplane
- Refrigerator
- Baking sheet
- Parchment paper
- Airtight container
Ingredients
- 250g (1.25 cups) good quality white chocolate, finely chopped
- 100ml (0.25 cup) double cream (heavy cream)
- 25g (1 tbsp) unsalted butter
- Zest of 1 lemon
- 1 1/2 teaspoons lemon extract
- Icing sugar for rolling
- 75g (0.25 cup) good quality white chocolate for coating, melted
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