Make-Ahead Dagwood Sandwiches Recipe
This classic sandwich is stacked with ham, turkey, bologna and pepperoni, as well as 2 kinds of cheese, pickles and vegetables. Loosen your jaw, and take a bite
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Cooking tools:
- Skewer
- Toothpick
- Mixing bowl
- Measuring spoon
- Spoon
- Chef's knife
- Cutting board
Ingredients
- 2 tablespoons Dijon mustard
- 2 tablespoons mayonnaise
- 6 slices whole wheat bread
- 8 slices deli ham (about 6 oz)
- 8 slices roasted turkey (about 8 oz)
- 8 slices bologna (about 8 oz)
- 8 slices pepperoni (about 2 oz)
- 4 slices American cheese (about 3 oz)
- 4 slices Swiss cheese (about 3 oz)
- 4 dill pickle planks (from 32-oz jar)
- 1 medium tomato, cut in 1/4-inch thick slices
- 4 leaves hearts of romaine lettuce
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