Bohnen-Cassoulet mit Salsiccia - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Kitchen scale
- Dutch oven
- Chef's knife
- Cutting board
- Colander
- Measuring spoon
- Wooden spoon
- Pot
- Stove
Ingredients
- 80 g Zwiebeln
- 2 Knoblauchzehen
- 15 g Olivenöl
- 400 g Gemüse-Bouillon
- 500 g gehackte Tomaten, aus der Dose
- 1 TL Salz
- 2 Lorbeerblätter, getrocknet
- 400 g Salsiccia
- 280 g Fenchel
- 500 g weisse Bohnen, aus der Dose
- 1 Bund Peterli, frisch
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