Upside Down Blood Orange Cake

Upside Down Blood Orange Cake

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Upside Down Blood Orange Cake

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Ingredients

  • 1 box white cake mix (or substitute for orange cake mix)
  • 3 large eggs
  • ½ cup fresh blood orange juice (freshly squeezed, no pulp)
  • ½ cup oil
  • ½ cup water
  • Zest of one blood orange
  • ¼ cup unsalted butter
  • ¾ cup brown sugar
  • 2 sliced blood oranges, sliced

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