Spicy Pork Stew - Hormel Foods

Spicy Pork Stew - Hormel Foods

www.hormelfoods.com

Spicy Pork Stew made easy with HORMEL® ALWAYS TENDER® pork butt roast, LA VICTORIA® salsa ranchera, and CHI-CHI’S® tortilla chips. Ready in 45 minutes!

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Ingredients

  • 2½ pounds HORMEL® ALWAYS TENDER® pork butt roast, cubed after excess fat removed
  • 1 large onion, coarsely chopped
  • 2 carrots, peeled and coarsely chopped
  • 2 celery sticks, coarsely chopped
  • 1 jalapeño pepper, sliced, if desired
  • 1½ teaspoons kosher salt
  • 1 cup LA VICTORIA® salsa ranchera
  • 1 packet HERB-OX® granulated chicken bouillon
  • 1 cup water
  • 2 cups coarsely crushed CHI-CHI’S® tortilla chips
  • ½ cup chopped fresh cilantro leaves
  • fresh lime wedges to garnish
  • shredded cheddar cheese to garnish

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