Sage and Onion "Roast" Recipe | Epicurious

Sage and Onion "Roast" Recipe | Epicurious

www.epicurious.com

This is the baked terrine I like to make for Sunday lunch, served with all the traditional trimmings of roast vegetables, steamed greens, and [Yorkshire puddings](/recipes/food/views/51159210) ....

Keywords

  • british
  • english
  • onion
  • celery
  • pine nut
  • walnut
  • chestnut
  • sage
  • main
  • dinner
  • dairy free
  • vegetarian
  • oven bake
  • cookbooks
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Ingredients

  • 3 tablespoons light olive oil
  • 2 medium onions, finely chopped
  • 2 stalks celery, finely chopped
  • 1/3 cup pine nuts, lightly toasted in a frying pan (no oil needed)
  • 1/3 cup walnut halves, chopped
  • 3/4 cup chestnuts, peeled, cooked, and chopped
  • 3 tablespoons fresh sage, chopped
  • 3 veggie burgers, cooked and crumbled
  • 1 1/4 cups dried breadcrumbs
  • 3/4 cup vegetable stock
  • 3 large, free-range eggs, beaten
  • sea salt and black pepper, to taste

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