Dairy Broccoli Soup with Pretzel Croutons

Ingredients

• 1/4 cup Gefen Olive Oil
• 1 onion, diced
• 1/4 cup Glicks Flour
• 2 cups milk
• 1 package Beleaves Frozen Broccoli Florets, defrosted
• 2 bay leaves
• 1/4 teaspoon ground nutmeg
• 1/4 teaspoon cayenne pepper
• salt
• pepper
• 2 cups shredded mozzarella cheese
• 3 cups broken large pretzel rods
• 4 tablespoons butter, melted
• 1 tablespoon Pereg Everything Bagel Spice
• 1/2 teaspoon Pereg Smoked Paprika