Oil Free Vegan Tamales
This year, I decided to make some homemade Tamales, and let me just say ... these Oil Free Vegan Tamales will definitely melt in your mouth and become a new holiday tradition!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.brandnewvegan.com.
Cooking tools:
- Stand mixer
- Blender
- Pressure cooker
- Steamer basket
- Trivet
- Potato masher
- Kitchen towel
- Mixing bowl
- Pot
- Saucepan
- Skillet
- Chef's knife
- Cutting board
- Peeler
- Colander
- Can opener
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
- Stove
- Oven
Ingredients
- 1 pck Dried Corn Husks
- 1 batch New Mexican Red Chile Sauce ((see recipe below))
- 1 large Sweet Potato (peeled & cubed)
- 1 can Black Beans (15oz)
- 1 can Whole Green Chiles (7oz)
- 1/2 small Onion (diced)
- 1/4 tsp Cumin
- 1/8 tsp Salt
- 3 1/2 cups Masa Tamal Corn Flour
- 3 cups Vegetable Broth (low sodium)
- 1 can Whole Kernel Corn (15oz)
- 1 1/2 tsp Baking Powder
- 1 tsp Mexican Oregano
- 1 tsp Salt
- 1/2 tsp Garlic Powder
More Like This
Vegetable Tamales - Veg Out with Recipe for Success
vegoutwithrfs.org
Vegan Tamales
piquantpost.com
Vegan Jackfruit Tamales Recipe
forksoverknives.com
Vegetable Tamales Recipe
quericavida.com
Vegetarian Tamales Verde (Gluten-Free + Homemade Salsa) - Healthy World Cuisine
hwcmagazine.com
Vegetarian Tamales Verde (Gluten-Free + Homemade Salsa) - Healthy World Cuisine
hwcmagazine.com
Vegetarian Tamales Verde (Gluten-Free + Homemade Salsa) - Healthy World Cuisine
hwcmagazine.com
Vegetarian Tamales recipe | PCC Community Markets
pccmarkets.com