Persimmon Cookie Recipe - Foraged
Learn how to make persimmon cookies with our simple and flavorful recipe. Soft, spiced, and utterly irresistible, they're a must-try at Foraged.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foraged.com.
Ingredients
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 teaspoon ground cinnamon
- ½ teaspoon ground nutmeg
- ¼ teaspoon ground cloves
- 1 cup granulated sugar
- ½ cup unsalted butter, softened
- 1 large egg
- 1 cup persimmon pulp (from about 3 ripe persimmons)
- Optional: ½ cup chopped nuts or raisins
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