Corn Relish | Recipe Finder

Ingredients

• 1 can (15 1/4 ounces) whole kernel corn, drained, or 2 cups frozen whole kernel corn, thawed
• 2 tablespoons chopped green bell peppers
• 1 tablespoon finely chopped onion
• 1 jar (2 ounces) diced pimientos, drained
• 1/2 cup sugar
• 1/2 cup white or cider vinegar
• 1/2 teaspoon celery seed
• 1/4 teaspoon salt
• 1/4 teaspoon mustard seed
• 1/4 teaspoon red pepper sauce