Chicken Cherry Pilaf recipe | PCC Community Markets

Ingredients

• 2 teaspoons olive oil
• 3 boneless skinless chicken thighs, cut into chunks
• 1 sweet onion, chopped
• 1/4 to 1/2 teaspoon ground cinnamon
• Salt and pepper, to taste
• 1 cup long grain white rice or other grain
• 1 2/3 cups water (or amount needed to cook grain)
• 1 cup halved, pitted Bing or Lapin cherries (about 30 cherries)