Green Chile Posole | Recipe Cloud App

Green Chile Posole | Recipe Cloud App

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Green Chile Posole includes 1 pork tenderloin (1 pound), cut into 1-in. pieces, 2 cans (15 ounces each) hominy, rinsed and drained, 1 can (4 ounces) chopped green chiles, 1/4 teaspoon salt, 1/4...

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Ingredients

  • 1 pork tenderloin (1 pound), cut into 1-in. pieces
  • 2 cans (15 ounces each) hominy, rinsed and drained
  • 1 can (4 ounces) chopped green chiles
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 4 cups chicken broth, divided
  • 3 tomatillos, husked and chopped
  • Optional: Sliced avocado, lime wedge, sliced jalapenos, sliced radishes, chopped cilantro and sour cream

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