Mascarpone Cheese
Experience the richness of vegan mascarpone made from a smooth blend and chilled mixture—perfect for desserts or topping fresh fruits, guaranteed to delight your guests.
Ingredients
- 100 g raw skinless almonds, soaked for 12 hours and drained
- 235 mL full-fat coconut milk
- 45 mL freshly-squeezed lemon juice
- 1 tsp freshly-squeezed lemon juice
- 1/4 tsp salt
- 3/4 tsp agar-agar powder
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