Gluten Free Apple Cider Soft Pretzels
Who doesn't love salty, buttery carbs?!? Not super sweet, baked until golden brown, and the dough is infused with apple cider...these gluten free apple cider so
Ingredients
- 1/3 c. warm water
- 1 tsp. sugar
- 2 1/4 tsp. dry active yeast
- 1/2 c. milk (I used almond milk)
- 1 1/2 tsp. white or apple cider vinegar
- 1 c. oat flour
- 1 1/2 c. gluten free flour blend
- 1 1/2 c. tapioca flour
- 1/2 c. corn starch
- 1/4 c. brown sugar
- 1 tsp. cinnamon
- 1 1/2 tsp. xanthan gum
- 1 tsp. salt
- 1/4 tsp. baking soda
- 1/4 tsp. cream of tartar
- 1 c. apple cider
- 1 Tbsp. honey
- 4 Tbsp. butter, partially melted
- 2 egg whites
- 6 c. water + 1 Tbsp. baking soda + 1 tsp. salt
- 2 Tbsp. butter, melted
- 1 Tbsp. apple cider
- Pretzel salt
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