Daineiiong
Red lentil curry with flavor of Meghalaya » Red lentil curry with flavor of Meghalaya
Keywords
- daineiiong
- red lentil
- curry
- side dish
- meghalaya
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipes18.com.
Cooking tools:
- Pressure cooker
- Blender
- Mortar and pestle
- Skillet
- Saucepan
- Stove
- Wooden spoon
- Measuring cup
- Measuring spoon
- Serving bowl
Ingredients
- 1 cup red lentils /masoor dal
- 1 teaspoon mustard oil
- 1 tablespoon black sesame seeds
- 2 teaspoons ginger garlic paste
- salt, to taste
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