Werther’s Original Recipes – Caramel Apple Scones
A variety of ways to enjoy Werther’s Original – Canada’s Favourite CaramelTM: Try our flaky, buttery scones filled with our Limited Edition Caramel Apple Caramels and chopped apples.
Keywords
- Werther’s Original
- Werther’s Original – Canada’s Favourite Caramel™️
- Werther’s Original recipes
- Caramel recipes
- Caramelindulgence
- Caramel enjoyment
- Baking Ideas
- Cakes
- Squares
- Cookies
- Caramel Brownies
- Caramel Apples
- recipe
- recipes
- recipe ideas
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.werthers-original.ca.
Ingredients
- 12 Werther’s Original Limited Edition Caramel Apple Caramels, unwrapped and chopped
- 2 ½ cups all-purpose flour
- 2 tablespoons brown sugar
- 1 tablespoon granulated sugar
- 4 teaspoons baking powder
- ¾ teaspoon salt
- ¼ teaspoon ground cinnamon
- Pinch ground nutmeg
- ½ cup cold unsalted butter, cut into cubes
- 1 Granny Smith apple, peeled, cored and finely diced
- 2 teaspoons lemon zest
- ⅔ cup 35% whipping cream, plus more for brushing
- 1 egg
- 1 teaspoon vanilla extract
- 8 Werther’s Original Limited Edition Caramel Apple Caramels, unwrapped
- 1 tablespoon 35% whipping cream
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