Bao buns a la catalana - Cookidoo® – the official Thermomix® recipe platform
Indulge in Bao buns à la catalana with a rich tomato and Iberian ham filling. Perfect for Thermomix users! Sign up for free recipes now.
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Ingredients
- 280 g de agua
- 5 g de levadura prensada fresca
- 320 g de harina de fuerza
- 75 g de leche
- 25 g de aceite de oliva
- 1 cucharadita de miel
- 1 cucharadita de sal
- ½ cucharadita de lecitina de soja
- 300 g de tomate maduro
- 30 g de aceite de oliva virgen extra
- 1 diente de ajo
- 150 - 200 g de jamón ibérico
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