Broccoli, Bacon and Pea Risotto Recipe | Risotto Recipes | Tesco Real Food
Vibrant green vegetables join the smoky flavours of bacon in this creamy weeknight risotto. Find more risotto recipes at Tesco Real Food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realfood.tesco.com.
Ingredients
- 1 vegetable stock cube
- 400g frozen broccoli florets
- 60g butter
- 1 tbsp olive oil
- 1 onion, finely chopped
- 2 garlic cloves, crushed
- 10g fresh thyme, leaves picked
- 300g arborio risotto rice
- 50g grated Cheddar
- 300g smoked back bacon, cut into cubes
- 320g frozen peas, blanched and drained
- 150g Greek-style salad cheese, crumbled
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