Katie Brown | Rosie Fudge
Indulge in creamy, chocolate Rosie Fudge with rose petals and nuts. A sweet treat perfect for any occasion!
Ingredients
- 3 cups sugar
- 3/4 cup butter
- 2/3 cup evaporated milk
- 1 12-ounce package semi-sweet chocolate pieces
- 1 7-ounce jar marshmallow crème
- 1 cup chopped nuts
- 1 teaspoon vanilla extract
- 2 tablespoons rose petals, torn into small pieces (or other edible flower)
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