Strawberry Turkey Salad with Balsamic Maple Dressing
Turn cooked turkey breast into an easy strawberry turkey salad with mixed greens, toasted almonds, and a homemade balsamic maple dressing.
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Cooking tools:
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Skillet
- Refrigerator
- Airtight container
- Serving bowl
Ingredients
- 5 oz baby lettuce or mixed greens (about 6 cups)
- 2 cups cooked turkey breast, cubed
- 2 cups sliced or quartered fresh strawberries
- 1/2 cup thinly sliced red or sweet onion
- 1/4 cup toasted, sliced almonds
- 1/4 cup balsamic vinegar
- 3 tablespoons olive oil
- 1 tablespoon maple syrup
- 1 teaspoon dijon mustard
- Salt
- pepper
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