Banana Cottage Cheese Muffins
Banana Cottage Cheese Muffins are fluffy, moist & have just the right amount of banana-chocolate goodness. An easy & wholesome kids snack!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mybabyeats.com.
Cooking tools:
- Blender
- Hand mixer
- Kitchen scale
- Muffin tin
- Oven
- Cooling rack
- Skewer
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Chef's knife
- Cutting board
Ingredients
- 2 ripe bananas (medium sized, to make 1 cup mashed banana (230g/8oz peeled banana))
- 1/2 cup cottage cheese (full-fat (125g))
- 2 tbs coconut oil (melted)
- 3 tbs maple syrup
- 2 eggs (room temperature)
- 1/2 tsp vanilla paste
- 225 g wholemeal/whole wheat flour (spooned and leveled)
- 1/2 tsp bicarbonate soda/baking soda
- 1/8 tsp salt
- 3/4 cup chocolate chips
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