GINGERBREAD – Sustainable Sea Salt from Iceland
Experience the unique flavor of sustainable Icelandic sea salt in this vegan gingerbread recipe. Perfect for holiday baking and gift-giving. Shop now!
Ingredients
- 7 Tbsp. vegan butter/spread
- 3 Tbsp. light molasses
- ½ cup brown sugar, packed tightly
- ½ tsp. baking soda
- 1 tbsp. ground ginger
- 1 tsp. ground cinnamon
- 1 ¾ cups plain flour
- ½ cup powdered sugar
- 1-2 tbsp. water
- 1 tsp. Saltverk Flaky Sea Salt
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