Beef and Blue Cheese-Stuffed Mushrooms Recipe | Blue Rhino
A beautiful appetizer for any occasion. Tiny peppers packed with Ground Beef, spinach and couscous, sprinkled with cheese.
Ingredients
- 1/2 lb Ground Beef
- 36 to 40 sm Button or Cremini Mushrooms (1-1/2 to 2-inch diameter)
- 1/4 tsp Salt
- 1/3 cup Crumbled Blue Cheese
- 1/4 cup Soft Whole Wheat Bread Crumbs
- 3 tbsp Minced Chives
- 1/2 tsp Steak Seasoning Blend
- Minced Fresh Chives (optional)
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