Fresh from the Garden Corn Salad
This salad is a great option for the next BBQ. Make it ahead of time and have a fresh dish ready whenever you are.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.djsgrocery.com.
Cooking tools:
- Pot
- Stove
- Colander
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Refrigerator
- Serving bowl
Ingredients
- 5 ears of corn, shucked
- 2 scallions, white and green parts finely diced
- 1/4 cup vegetable oil
- 2 1/2 Tablespoons white wine vinegar
- 1/2 teaspoon kosher salt
- 1/2 teaspoon freshly ground pepper
- 1/3 cup finely sliced fresh basil
- Sugar (optional)
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