Festive bread Eva | The Happy Chef

Ingredients

• 500-600 g white flour
• 20 g yeast
• 3 eggs
• 2 tbsp pork lard (softened) or sunflower oil
• 1 tbsp sugar (honey)
• 1/2 tsp salt
• 1/2 tbsp vinegar
• 250 ml warm milk
• 100 g butter melted