Easter bread (eggy bread) | Woolworths TASTE
Create stunning Easter bread with colorful dyed eggs tucked into a plaited dough, perfect for celebrating or sharing.
Ingredients
- 6 -8 large free-range eggs
- 40 ml red food colouring
- 2 T white wine vinegar
- For the sweet dough:
- 2/3 cups milk
- 5 T sugar
- 10 g dry yeast
- 2 free-range eggs
- 330 g flour
- 1 t salt
- 115 g butter, cubed & room temperature
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