Saffron Mayonnaise - Inspired Cuisine
Saffron Mayo is one of those indulgences that you must serve with chilled mussels. The beautiful color comes from a few strands of saffron.
Ingredients
- 1/4 tsnp saffron threads
- 3/4 tspn kosher salt
- 2 large egg yolks
- 1 1/2 tspn lemon juice or white wine vinegar
- 3/4 cup safflower or canola oil
- 1/4 cup olive oil
- kosher salt to taste
- 3-4 sprigs fresh parsley (chopped)
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