Sweet Potato Shepherd's Recipe: A Cozy Twist on Classic - Beard and Bonnet

Ingredients

• 2 lbs (907 g) ground beef
• 3 medium sweet potatoes
• 1 onion
• 4 large carrots
• 8 baby portobello mushrooms
• 1 cup (150 g) frozen peas
• 15 oz (425 g) tomato sauce
• 3 tbsps (45 ml) coconut oil
• 1 tbsp (18 g) salt
• ½ tbsp (2 g) salt
• 1 tbsp (4 g) dried sage
• 1 tbsp (4 g) dried oregano
• ½ tbsp (2 g) dried basil
• 2 tsps (10 ml) apple cider vinegar
• 2 tsps (10 ml) coconut aminos
• 1 tsp (2 g) pepper