Ultimate Chop Steak Recipe Tender Cubes in Rich Mushroom
Learn how to make Chop Steak properly This recipe delivers tender seared beef cubes smothered in an unbelievably rich savory mushroomonion gravy Total comfort…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at arorasrecipe.com.
Ingredients
- 8 lbs (800 g) Beef (Sirloin, Chuck Shoulder, or Skirt), trimmed and cut into 1-inch cubes
- 1 tsp Kosher Salt
- 1/2 tsp Black Pepper, freshly ground
- 2 Tbsp Oil (High smoke point, e.g., Canola, Grapeseed)
- 3 Tbsp Unsalted Butter
- 1 large Yellow Onion, finely sliced
- 8 oz (225 g) Cremini Mushrooms, sliced thickly
- 3 cloves Garlic, minced
- 3 Tbsp All-Purpose Flour
- 4 cups Beef Stock (low sodium, high quality), warmed slightly
- 2 Tbsp Worcestershire Sauce
- 1 tsp Soy Sauce (Optional)
- 1/2 tsp Dried Thyme
- 1 Bay Leaf
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